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How to Start Meat Shop Business in the Philippines?

Meatshop is a great business particularly when the location of the store is the center of attraction of the consumers. It has a stable numb...

Meatshop is a great business particularly when the location of the store is the center of attraction of the consumers. It has a stable number of clients who will patronize your products cause most of the popular recipes today need meat cuts, unless they are vegetarian.
 Start Meat Shop Business

Investment on tools

  1. Refrigerator. It will protect your meat from spoiling.
  2. Meat Cutter/Slicer. This is the most important tool, some consumers would like to slice their meat depends on what they want to cook.
  3. Shop. This is the place were the customer buy your product and make sure that the meat cutting areas have a large space for movement.
  4. License. You have to get business licenses from the health department in your area before you can start your business.

Suppliers

You must know where to get the best meat shop supplies for your business. You can buy directly from farmers if you live in an area that makes direct purchasing the best and most cost-effective option.

What to sell in a Meat shops?

If you have limited capital, you can start to sell the most salable meats like pork and chicken meats. But if you afford to capitalize on other products, sell and offer some beef meats, tocino, and longanisa.

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